Almond toffee cookies
Ingredients
200 g butter or margarine
75 g Dansukker Granulated Sugar
1 tsp Dansukker Vanilla Sugar
275 g plain flour
Almond toffee topping
30 g almonds or sesame seeds
50 g butter or margarine
50 g Dansukker Granulated Sugar
15 g plain flour
30 ml whipping cream
Instructions
Work the ingredients together to make a dough. Roll the dough into 30 equal balls and put them in cookie cases. Make a hollow in the middle of each ball. Blanch, peel and chop the almonds. Combine all the topping ingredients in a saucepan and bring to the boil. Spoon the filling into the hollows in the cookies. Bake in the centre of the oven at 200°C for about 12 minutes. Leave to cool on a wire rack.
Would you like more information about Nordic Sugar and our products and services?
Easter treats
Here you can find pastries, sweets and desserts for a very happy Easter weekend.
Delicious chocolate
Mmm! What could be better than a rich, sumptuous chocolate cake to lift the spirits – either as an indulgent treat or to round off a meal.
Pancakes
Children love pancakes. And so do adults. Pancakes make the perfect snack, picnic food, brunch or dessert – and they are so easy to vary with a wide variety of accompaniments. Why not try drizzling with a little syrup.
Baking in a roasting pan
Baking in a roasting pan is simple and practical – and above all, it produces large quantities. Ideal if you're having a party or taking a cake to work.
Time for citrus
Is there anything better than to start the morning with homemade marmalade on your toast. Let the season's citrus fruits inspire you. If you use our Jam Sugar, you can make your own marmalade in minutes.
Friday chill out
Friday is perhaps the very best day of the week, and a Friday chill out is the best way to celebrate the end of the working week. Re-charge your batteries ready for the weekend by relaxing on the sofa with the television, family, friends and something that little bit special to eat. We have the recipes for your chill out evening!