Bunny feet candy
Make your own Easter sweets. Fun and delicious for the whole family. Make a basic icing and shape it into bunny feet or another pretty design. These bunny feet are perfect for decorating Easter cakes.
Ingredients
Icing
1 egg white, approx. 20 g
120-150 g Dansukker Icing Sugar
Flavouring
1 drop lemon essence
1 drop mint essence
To decorate
a few drops of red food colouring
Instructions
Gently mix together the egg white and icing sugar. Add the icing sugar a little at a time. Mix well to make a thick, smooth icing. Add a few drops of your chosen flavouring (optional). Add some extra icing sugar if the icing gets too runny.
Put nearly all the icing in a piping bag. Use a small-holed nozzle or cut a small hole in the piping bag. Set aside a small quantity of icing and mix it with a few drops of red food colouring. Add extra icing sugar if the icing gets too runny. Put the coloured icing in a separate piping bag with a small-holed nozzle, or cut a small hole in the piping bag.
Print the templates, put a sheet of baking parchment over the templates and fasten with sticky tape. Pipe a line along the outline of the rounded bunny feet pattern. Then fill in the middle with icing. Leave to set for a while, then pipe three pink dots on top of the feet and a larger dot at the bottom. Allow to set.
Use the bunny feet to decorate your Easter cakes or eat them as they are.
Would you like more information about Nordic Sugar and our products and services?
Easter treats
Here you can find pastries, sweets and desserts for a very happy Easter weekend.
Delicious chocolate
Mmm! What could be better than a rich, sumptuous chocolate cake to lift the spirits – either as an indulgent treat or to round off a meal.
Pancakes
Children love pancakes. And so do adults. Pancakes make the perfect snack, picnic food, brunch or dessert – and they are so easy to vary with a wide variety of accompaniments. Why not try drizzling with a little syrup.
Baking in a roasting pan
Baking in a roasting pan is simple and practical – and above all, it produces large quantities. Ideal if you're having a party or taking a cake to work.
Time for citrus
Is there anything better than to start the morning with homemade marmalade on your toast. Let the season's citrus fruits inspire you. If you use our Jam Sugar, you can make your own marmalade in minutes.
Friday chill out
Friday is perhaps the very best day of the week, and a Friday chill out is the best way to celebrate the end of the working week. Re-charge your batteries ready for the weekend by relaxing on the sofa with the television, family, friends and something that little bit special to eat. We have the recipes for your chill out evening!