Christmas parfait
Parfait is a creamy, ice-cream-like dessert which has been frozen without being stirred. Flavour and decorate your Christmas parfait any way you like. This mild Christmas parfait is perfect served with tart berries.
Ingredients
6 egg yolks
60 g Dansukker Icing Sugar
70 g Dansukker Glucose Syrup
600 ml cream
Instructions
Beat egg yolks, sugar and glucose syrup until fluffy.
Whisk the cream in a separate bowl. Mix the egg batter and cream and pour the parfait into a bread tin covered in plastic wrap.
Freeze for 4-5 hours. Remove from the freezer about 20 minutes before serving.
Serve with berries of your choice.
Would you like more information about Nordic Sugar and our products and services?
Christmas Baking with Love
Find recipes and inspiration for unique Christmas Hearts for all those you care about.
Gingerbread biscuits
Is there anything better than the smell of freshly-baked gingerbread biscuits? Only eating them! Gingerbread biscuits can be hard or soft, with or without icing, almost any shape, or as entire houses. You decide what you want.
Christmas goodies
For many, Christmas wouldn't be complete without sweet treats. Put out homemade toffees, chocolates and truffles for everyone to enjoy. Whether you want the most classic Christmas treats or more advanced alternatives, we've got the recipe.
Delicious Christmas presents
The most special Christmas gifts are hand-made and filled with happiness. Create your own Santa Claus’s workshop in the kitchen and savour the Christmas spirit as you make sweets and wrap parcels.
Christmas baking
Baking for Christmas is always something special. This is the one safe haven that always seems to cling to tradition. But perhaps you would like to try something different for a change… you might find yourself a new favourite goodie this year!
Christmas drinks
The Christmas holiday provides many opportunities to get together and mingle with a pleasant drink in the hand. A few suggestions for Christmas celebrations big and small.