Dough for Ginger Hearts
Aromatic ginger cookies with a sharp and warm ginger taste.
Ingredients
125 g butter (soft)
90 g Dansukker Brown Sugar
230 g Dansukker Light Syrup
375 g flour
1 tsp baking soda
3 tsp ground ginger
Instructions
Beat butter and brown sugar in a bowl with an electric mixer until the cream is uniform (about 5 minutes). Mix in syrup, flour, baking soda, and ginger and continue beating for a couple of minutes.
Divide the dough into two balls, cover them with plastic wrap, and refrigerate for ½ hour. Then roll out the two doughs thinly (about 5 mm) on a piece of baking paper and refrigerate for another ½ hour.
Preheat the oven to 160 degrees Celsius (fan).
Cut hearts from the cooled dough with a heart-shaped cutter and place them with plenty of space on baking sheets lined with baking paper.
Bake your ginger cookies for about 8-10 minutes.
Let them cool before decorating and store them in an airtight container.
Would you like more information about Nordic Sugar and our products and services?
Christmas Baking with Love
Find recipes and inspiration for unique Christmas Hearts for all those you care about.
Christmas goodies
For many, Christmas wouldn't be complete without sweet treats. Put out homemade toffees, chocolates and truffles for everyone to enjoy. Whether you want the most classic Christmas treats or more advanced alternatives, we've got the recipe.
Baking for Advent
The Christmas spirit arrives with the First Sunday in Advent. Light the first Advent candle, make the coffee and tempt with mouth-watering delicacies. Make an extra batch, and you have some in the freezer for the coming weekends.
Delicious Christmas presents
The most special Christmas gifts are hand-made and filled with happiness. And what could be more full of love than mouth-watering sweets, festive biscuits and glorious jams? Create your own Santa Claus’s workshop in the kitchen and savour the Christmas spirit as you make sweets and wrap parcels.
Christmas baking
Baking for Christmas is always something special. This is the one safe haven that always seems to cling to tradition. But perhaps you would like to try something different for a change… you might find yourself a new favourite goodie this year!
Host a Glögg party
Glögg (Swedish mulled wine) is an institution in Sweden, and hosting a glögg party is a simple way to bring friends together in the lead-up to Christmas. It often doesn't take much to create a cosy atmosphere. We have selected some great recipes to provide inspiration for your drinks and nibbles.