Ingredients
200 g butter at room temperature
60 g Dansukker Icing Sugar
3 g Dansukker Vanilla Sugar
240 g plain flour
5 g baking powder
Jam
200 g blueberries
100 g Dansukker Jam Sugar
Instructions
Start by making the blueberry jam so that it has time to set.
Wash and pick over the blueberries and mix them with jam sugar in a saucepan. Boil for 7-10 minutes. Skim off any foam and pour into warm, sterilised jars. Put the lid on the jar and store it in a cool place.
Make the dough for the jam cookies. Preheat the oven to 200°C.
Beat the butter, sugar and vanilla sugar together. Combine the flour and baking powder in a bowl and carefully fold it into the butter mixture. Mix together to form a dough.
Shape the dough into a roll and cut it into 20 pieces each weighing about 25 g. Roll the pieces into balls and put them into small muffin tins. Dip your finger in some flour and make a hollow in the middle of each cookie. Fill the hollow with jam using a piping bag or teaspoon.
Bake the cookies in the lower part of the oven for 14-16 minutes until they are light brown. Remove the cookies and leave them to cool completely.
Would you like more information about Nordic Sugar and our products and services?
![Jam and marmalade](/Admin/Public/GetImage.ashx?image=%2fFiles%2fImages%2fInspiration%2fjam-jars-and-berries.jpg&width=640&format=webp)
Jam and marmalade with the flavours of summer
Capture the flavours of summer fruits and berries, and check out our delicious recipes for jam and marmalade. Perfect on bread at breakfast, in yogurt or with a pancake buffet. Dansukker Jam Sugar makes it even easier to enjoy your home-made jams and marmalades.
![Jam cookie ice cream](/Admin/Public/GetImage.ashx?image=%2fFiles%2fproduct-cataloge%2frecipe_large%2fsyltgrottsglass.jpg&width=640&format=webp)
Make your own ice cream
Why buy ice cream when you can make it from scratch yourself? We've gathered our favourite ice cream recipes here, but feel free to experiment and develop your own favourites.
![Rhubarb cake](/Admin/Public/GetImage.ashx?image=%2fFiles%2fproduct-cataloge%2frecipe_large%2frabarber-och-jordgubbscheesecake.jpg&width=640&format=webp)
Bake with summer berries
Bake with the summer's berries and take homemade goodies to your next party. A pie or cake filled with fresh, tangy berries goes perfectly with afternoon coffee. Make the most of the summer berries and celebrate the holidays!
![Preserved summer vegetables](/Admin/Public/GetImage.ashx?image=%2fFiles%2fImages%2fInspiration%2fpickled_vegetables.jpg&width=640&format=webp)
Preserved summer vegetables
Save a little bit of summer in a jar. Pickled summer vegetables extend the flavours of summer. Perfect with late barbecue parties. Follow the recipes and you will soon have a refrigerator full of home-made pickled summer vegetables!
![Plum pie](/Admin/Public/GetImage.ashx?image=%2fFiles%2fproduct-cataloge%2frecipe_large%2fplum-pie.jpg&width=640&format=webp)
Plums galore
Plums are one of our most common garden fruits, and are wonderful in desserts and marmalades. Why not make a delicious plum marmalade or plum chutney to serve with a cheese board? Or try our wonderful plum pie.
![Cordial and lemonade](/Admin/Public/GetImage.ashx?image=%2fFiles%2fproduct-cataloge%2frecipe_large%2fbasic-recipe-for-lemonade.jpg&width=640&format=webp)
Summer juices
Take the opportunity to make juice in the summer and store away your favourite berries and fruits in bottles! Making juice is much easier than you think - see inspiration and our delicious recipes.