Muscovado biscotti
Crispy muscovado biscotti with a taste of toffee and almonds. Fill your home with the fragrance of freshly baked biscotti. Decorate with nib sugar for an extra special touch.
Ingredients
125 g almonds
190 g Dansukker Light Muscovado Sugar
100 g butter, softened
2 eggs
225 g flour
10 g baking powder
Decoration
Dansukker Nib Sugar
Instructions
Heat the oven to 175°C using top and bottom heat.
Chop the almonds and set aside. Beat the muscovado sugar and butter until fluffy. Add the eggs one at a time. Combine the flour and baking powder in a bowl and fold into the butter mixture. Mix in the chopped almonds.
Divide the dough into four parts and roll them into lengths. Place the lengths on parchment-lined baking sheets and flatten them out a bit. Bake the muscovado biscotti at the centre of the oven for about 15 minutes.
Switch off the oven and cut the lengths diagonally into pieces. Separate the pieces. Put the biscotti back in to the oven and leave to dry for a few hours.
Would you like more information about Nordic Sugar and our products and services?
Easter treats
Here you can find pastries, sweets and desserts for a very happy Easter weekend.
Delicious chocolate
Mmm! What could be better than a rich, sumptuous chocolate cake to lift the spirits – either as an indulgent treat or to round off a meal.
Pancakes
Children love pancakes. And so do adults. Pancakes make the perfect snack, picnic food, brunch or dessert – and they are so easy to vary with a wide variety of accompaniments. Why not try drizzling with a little syrup.
Baking in a roasting pan
Baking in a roasting pan is simple and practical – and above all, it produces large quantities. Ideal if you're having a party or taking a cake to work.
Time for citrus
Is there anything better than to start the morning with homemade marmalade on your toast. Let the season's citrus fruits inspire you. If you use our Jam Sugar, you can make your own marmalade in minutes.
Friday chill out
Friday is perhaps the very best day of the week, and a Friday chill out is the best way to celebrate the end of the working week. Re-charge your batteries ready for the weekend by relaxing on the sofa with the television, family, friends and something that little bit special to eat. We have the recipes for your chill out evening!